Nov 23, 2022
Whenever I watch a baking show, or a movie that has a really delicious looking food scene, I’m always blown away by the type of story that you can tell just through video and images of food. What exactly does it take to create these visions of food looking so delectable, despite there being no sense of smell...
Nov 15, 2022
Welcome to Season 8!
It has been far too long and I am really excited to be back behind the old mic bringing you all new interviews this season. I am so grateful for the conversations that I’ve had so far for this season, and have some more planned that I am really looking forward to sharing with you.
True to any...
Mar 15, 2022
We started off this season looking at just how much Canadians wasted food, and how food systems management can be used to tackle this from a research based perspective. But the realities of how to navigate food waste, and the chain from supplier to consumer get a bit more murky. So how can it be done?
This week, I’m...
Mar 8, 2022
I'm someone who normally doesn't stop to take a breath and appreciate everything I've done, but I wanted to take a moment this week to celebrate AnthroDish hitting 100 EPISODES!
I'm so excited that we've made it this far together, I can't thank you all enough for tuning in over the years, bringing in your expertise and...
Mar 1, 2022
This week’s episode feels particularly special and close to home for me – because it kinda is! This marks my first episode getting to connect with someone from my hometown of Peterborough, Ontario. During the first year of the pandemic, I moved back to Peterborough to be closer to family while managing my...