Jun 29, 2018
This is the AnthroDish Podcast, a weekly show about food, culture, and identity! If you're new to AnthroDish, start with this episode. I'm your host, Sarah Duignan, and I'm so excited to share these interviews with people who have a personal or professional interest in food. This episode covers what sorts of topics will be covered on the podcast, when it comes out, and a little bit about myself and what to expect. Want to know more? Check out https://anthrodish.ca/ or like on Facebook @AnthroDish